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    You are here: Home | Recipes | Coffee

    Vegan Bulletproof Coffee

    Nov 5, 2022 by Faith VanderMolen

    Jump to Recipe Print Recipe

    Try this vegan bulletproof coffee as a way to jazz up your boring morning coffee with healthy fats and a delicious creamy taste!

    Frothy vegan bulletproof coffee in a white speckled mug with a metal spoon inside.

    Have you ever tried traditional bulletproof coffee? What do you think about it? How does it make you feel? If you don't drink bulletproof coffee, are you the kind of person who would rather have a dairy-free iced mocha, a matcha latte or a pumpkin spiced latte? Or maybe you hate caffeine altogether and only pay attention to coffee if it's in a phrase such as "blueberry coffee cake." Whatever coffee drink is your favorite, I'm sure all coffee drinkers will enjoy this creamy, frothy vegan bulletproof coffee!

    Jump To
    • Why You'll Love This Recipe!
    • Ingredients
    • Variations
    • Substitutions
    • How to Make Vegan Bulletproof Coffee
    • Top Tips
    • Recipe FAQs
    • More Vegan Coffee Recipes!
    • 📖 Recipe

    Why You'll Love This Recipe!

    • If you love creamy, milky coffee, then you'll love this vegan bulletproof coffee! Almond butter and a touch of coconut oil blended with hot coffee creates a thick and creamy cup of joe that you'll want to get out of bed for!
    • This bulletproof coffee is customizable. You can use any kind of nut butter you have on hand or enjoy most. Try out homemade nutella for a creamy mocha or vanilla cashew butter for a warming vanilla latte.
    • Sometimes plain, black coffee leaves me feeling jittery. Blending some some fats to my coffee helps counteract the caffeine and gives me more sustained energy. Maybe it will do the same for you!

    Ingredients

    Coconut oil, almond butter and black coffee measured out into small dishes for making vegan bulletproof coffee.
    • Coffee - For this vegan bulletproof coffee, you'll need hot, black coffee. You can make your coffee using whichever method you prefer. I'd recommend a basic black coffee, instead of a flavored coffee.
    • Nut Butter - The nut butter in this recipe is what flavors this bulletproof coffee and makes it nice and frothy. You can think of the nut butter as non-dairy milk. If you like almond milk in your coffee, choose almond butter. If you like cashew milk in your coffee, choose cashew butter. If you like mochas, choose homemade nutella or even chocolate peanut butter. Whatever flavor you like paired with coffee, choose that!
    • Coconut Oil - I like coconut oil best in this vegan keto coffee because it has a naturally sweet flavor. If you don't like coconut, you could use refined coconut oil. I wouldn't choose vegetable oil or olive oil as vegetable oil is more processed and olive oil has a stronger flavor.

    See recipe card for complete list of ingredients and quantities.

    Variations

    The beauty of using a natural nut butter to create vegan bulletproof coffee is that it opens you up to some delicious variations. I actually got this idea after Jem Organics sent me a sample pack of their unique and decadent nut butters to try out. I was pretty excited to try them out and so far have loved every single flavor they sent me. With this in mind, I've been able to try these vegan bulletproof coffee variations:

    • Coffee Cashew Almond Butter (my favorite)
    • Chocolate Hazelnut Butter
    • Cashew Cardamom Almond Butter
    • Nutella
    • Vanilla Cashew
    • Coconut Butter

    Substitutions

    • Oil - If you're trying to stay away from oil, I'm sure this recipe would work without the oil, but just ½ teaspoon of coconut oil makes this Vegan Bulletproof Coffee so rich and frothy.
    • Nut Butter - Again, you can substitute whichever nut butter you like best of have on hand!

    How to Make Vegan Bulletproof Coffee

    A butter knife drizzling coffee cashew almond butter back into the jar.

    Step 1: Make a black cup of coffee and choose a nut butter that you think will pair well with coffee.

    A small blender jar filled with super frothy coffee.

    Step 2: Place the black coffee, nut butter and coconut oil into a blender and blend until smooth and frothy. Pour the coffee into a mug and enjoy!

    Frothy bulletproof coffee being poured into a white and pink speckled mug.

    Top Tips

    1. When choosing a nut butter think of which foods you enjoy paired with coffee. Do you like to have a piece of chocolate with your coffee? Do you like vanilla lattes or cinnamon latte? Which non-dairy milk do you prefer in your coffee? Cashew? Almond? Use your taste preferences to help you choose a nut butter to pair with your coffee.
    2. Be careful blending hot coffee! If you blend the coffee too long without allowing the steam to escape, it could create a lot of pressure in your blender. So either blend for short periods or carefully use a blender with a steam vent.

    Recipe FAQs

    What is bulletproof coffee?

    Bulletproof coffee is basically coffee blended with grass-fed butter and brain octane oil, which results in a really frothy, creamy, fatty cup of joe. To make bulletproof coffee, all you do is combine the coffee, butter and brain octane oil in a blender and blend until smooth and frothy.

    What inspired bullet proof coffee?

    Bulletproof coffee was invented by Dave Asprey who discovered on a trip to Tibet just how good the cultural drink of Butter Tea made him feel. Traditional Butter Tea is made with yak butter, which isn't as easy to come by here in the states, so Dave created his own version of bulletproof coffee made with grass-fed butter and, additionally, added in brain octane oil.

    How do you make vegan bulletproof coffee?

    To make vegan bulletproof coffee, I love to blend natural nut butters and a smidgen of coconut oil into my coffee. This eliminates the grass-fed butter which is usually found in bulletproof coffee.

    Can you make bulletproof coffee in advance?

    If you don't have a lot of time in the morning, it is possible to make traditional bulletproof coffee in advance. You can either refrigerate pre-made bulletproof coffee and reheat it in the morning or you can make bulletproof coffee blocks which you blend with hot coffee in the morning.

    Why should I drink bulletproof coffee?

    Bulletproof coffee is a high fat beverage which Dave Asprey claims provides many benefits including suppressed hunger, longer lasting energy, and mental clarity. I can see where he's coming from. Usually when I drink my coffee alongside a snack that contains some healthy fats, I don't feel like I get the usual caffeine spike and crash as I would just drinking a black cup of coffee on an empty stomach. However, because I don't eat butter, I have yet to try traditional bulletproof coffee and I can't vouch for the validity of these claims.

    Is bulletproof coffee healthy?

    I'm not a dietician or a nutritionist and, since I've never tried traditional bulletproof coffee containing grass-fed butter, I really don't have much to say scientifically and nutritionally in regards to this question. As someone on a plant-based diet, I don't plan on drinking 2-4 tablespoons of butter and oil in my coffee anytime soon. However, I do love the idea of adding healthy fats to my coffee to help keep caffeine spikes at bay and to add rich, frothiness to my coffee. 

    Should I eat anything with bulletproof coffee?

    Because bulletproof coffee is so high in fat and calories, it's meant to be a meal substitute, not something you drink alongside a traditional breakfast. But if you want to enjoy something alongside this vegan bulletproof coffee, I say go for it!

    More Vegan Coffee Recipes!

    • Easy Dairy Free Iced Mocha Recipe
    • Homemade Pumpkin Spice Latte (PSL)
    • Vegan Blueberry Coffee Cake on a plate
      Vegan Blueberry Coffee Cake
    • Healthy Mocha Smoothie Recipe (Dairy-Free!)

    Love this recipe? Please leave a 5-star 🌟🌟🌟🌟🌟 rating in the recipe card below & a review in the comments section further down the page.

    📖 Recipe

    Vegan Bulletproof Coffee

    Faith VanderMolen
    Jazz up your usual morning coffee by blending healthy fats into your coffee to create this creamy, filling Vegan Bulletproof Coffee!
    4.78 from 9 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Coffee
    Cuisine American
    Servings 1 serving
    Calories 175 kcal

    Equipment

    • Vitamix 5200 Blender

    Ingredients
     
     

    • 1 cup brewed coffee
    • 1 tablespoon almond butter*
    • ½ teaspoon coconut oil

    Instructions 

    • Place all of the ingredients into a blender and blend until smooth and frothy.
    • Pour into a mug and enjoy!

    Notes

    *I used Jem Organics

    Nutrition

    Serving: 1gCalories: 175kcalCarbohydrates: 2gProtein: 2gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 7gCholesterol: 31mgSodium: 119mgFiber: 1g
    Tried this recipe?Let me know how it was!

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    Comments

    1. Catherine says

      October 26, 2022 at 12:14 pm

      I make my bulletproof coffee with 1 tsp grass-fed goat butter, 1 tsp liquid mct oil, 1 T powdered mct, 1 tsp inulin. None of this breaks my fast. Your idea is interesting but would break my fast. Maybe at lunchtime?

      Reply
      • Faith VanderMolen says

        November 16, 2022 at 3:30 am

        This is definitely not a traditional bulletproof coffee recipe, but I think either way, bulletproof coffee would break a fast as it contains calories.

        Reply
    2. Kathleen says

      October 12, 2022 at 8:52 am

      Will not be making this one. Ten grams of saturated fat in a cup is a huge "no" for me. My dad had Alzheimer's and my two brothers were diagnosed with dementia. There are enough studies that show a link between Alzheimer's disease/dementia and saturated fat, so I try to keep my sat. fat intake very low. I avoid recipes that call for coconut oil.

      Reply
    3. Erinn Drake says

      February 22, 2022 at 11:11 am

      Sounds delicious, but most likely will be a fast-breaker for those who are intermittent fasting. The proteins and carbs in nut butters will induce an insulin response.

      Reply
      • Faith VanderMolen says

        February 23, 2022 at 2:48 am

        Yes! Very true Erinn!

        Reply
    4. Susana Sanchez says

      September 29, 2021 at 9:36 am

      Very good

      Reply
      • Faith VanderMolen says

        October 02, 2021 at 2:57 pm

        Glad to hear you enjoyed this recipe Susana!

        Reply
        • Mike says

          October 26, 2022 at 8:26 pm

          Bulletproof coffee beaks your fast as well so....

        • Faith VanderMolen says

          November 16, 2022 at 3:29 am

          Thanks for sharing!

    5. Patty says

      March 19, 2020 at 2:31 pm

      I’m vegan keto and I make my coffee with Brain Octane oil and organic unsweetened vanilla al ind milk. But this recipe sounds great for a meal! I’ll order that nut butter! ????????????????????

      Reply
      • Patty says

        March 19, 2020 at 2:32 pm

        I meant almond milk!

        Reply
      • Faith VanderMolen says

        March 20, 2020 at 4:00 am

        Vegan keto, wow! So glad you want to try this "bulletproof" coffee. I really hope you enjoy it! Keep me posted!

        Reply
        • Patti says

          March 20, 2020 at 12:19 pm

          I will! Thanks so much! The nut butter has sugar grams so I can’t use that but I can use almond butter!
          ❤️❤️

        • Faith VanderMolen says

          March 22, 2020 at 4:21 am

          Almond butter would be great! Enjoy Patti!

    6. Chantell Flores says

      February 15, 2020 at 2:28 pm

      I've made the bulletproof coffee with grassfed butter and the brain octane oil with s sprinkle of cinnamon and it's really creamy and yummy. I will definitely try this version. Thank you!

      Reply
      • Faith VanderMolen says

        February 18, 2020 at 4:16 am

        Let me know what you think! You’ll definitely get some creamy, frothy coffee:)

        Reply
    7. Oscar says

      August 14, 2018 at 6:29 am

      I don’t make the coffee, but I use the brain octane oil in liquid and pill form. It’s a bit of a high and supresses my hunger, but it’s pricey.

      Reply
      • Faith says

        August 15, 2018 at 12:16 pm

        I didn't know they had it in pill form! That's cool. Glad it's providing you some benefits!

        Reply
    4.78 from 9 votes (9 ratings without comment)

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